Heart and Soul at Donato & Co.

It has been a while since I’ve had a meal as deeply satisfying as dinner at Donato & Co. Christina and I visited the...

Brunch at Berkeley Social Club

Berkeley Social Club has been serving contemporary Korean American cuisine for about a year and a half. I had brunch with my cousins there a...

Weight Loss: Why Slow and Steady Works for Food Lovers

I’ve learned a lot over the past four weeks and now there are only four more weeks left in my Food Lover Fitness challenge....

A Delicious Dinner at Drip Line

A few weeks ago, Drip Line started serving dinner on Thursdays and Fridays, so it was a good excuse for a return visit. A friend...

Where to go for Berkeley’s Pizza Lovers Month

How much pizza can you eat in a month?  The Downtown Berkeley Association is hosting a Pizza Lover’s Crawl throughout the month of February, so you...

Why Sleep is Necessary for Weight Loss

I’m almost to the halfway point of my 8 week #foodloverfitness challenge and I feel great. In Week 3, I ate pizza, ramen and ice...

Gott’s Roadside Opens in Walnut Creek

Gott’s Roadside has a few locations around the Bay Area, including Napa County and the Ferry Building in San Francisco. Their newest location is in...

Dear Trueburger: A Love Letter

Dear Trueburger, I didn’t really eat burgers before you came into my life. It wasn’t for dietary or philosophical reasons; I just didn’t eat...

How to deal with cravings when you’re on a diet

Week 2 of Food Lover Fitness went pretty well, all things considered. I was nervous about staying consistent after my amazing progress last week, but...

4 Things I Learned At Copper Spoon

Vita Simone and Carmen Anderson, the team behind the Sassafras Seagrass food truck, opened Copper Spoon in the former Art’s Crab Shak location a few months...