photo: Christina Mitchell
Here’s some good news: Bellanico just started a happy hour this week. They’ll open “half an hour early every day for a highly anticipated Venetian-style Happy Hour featuring half-price cicchetti and $5 glasses of wine.” Dishes include Olives, Cauliflower Fritters and House Made Duck Liver Mousse and the wine list has been carefully curated by Elizabeth Frumusa.
4238 Park Blvd, Oakland
510-336-1180
Mon – Sun, 5 – 6pm
Christina Mitchell
Christina is the founder of East Bay Dish. Her writing has also been featured in East Bay Express, Berkeleyside, Oakland Magazine and Edible East Bay.
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