photo: Kain'bigan
Congratulations to chef-owner Charleen Caabay, who just signed the lease for her first restaurant after cooking at pop-up events for several years. Kain’bigan, which means “let’s eat, my friends” in Tagalog will serve Filipino comfort food like Chicken Adobo, Pancit Noodles, and of course, Lumpia. Sounds good, right? There’s a fundraising campaign going on if you would like to help open the restaurant.
2101 14th Ave, Oakland
Christina Mitchell
Christina is the founder of East Bay Dish. Her writing has also been featured in East Bay Express, Berkeleyside, Oakland Magazine and Edible East Bay.
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