by
on
under
tagged
∞ Permalink

Nosy – Burgers & Fries

Posted on by

 

photo: Christina Mitchell

Grazzy Burgers also opened at the beginning of the month adjacent to Albany Taproom with eleven burgers (including two veggie options) on the menu.  When I stopped by for lunch the other day, my Bacon and Blue Burger (grass-fed patty topped with blue cheese, bacon, green leaf lettuce and tomatoes, served on an Acme bun with lemon aioli, $9.25) was slightly overcooked but still pretty juicy and the crispy Hand Cut Fries ($2.75) were served with your choice of two dipping sauces (Harissa ketchup, hot mustard and chipotle BBQ, Horseradish, preserved lemon, roasted garlic and dijon).  There are also salads and milkshakes to round out the menu, which pretty much makes this good news for anyone who lives in Albany.

747 San Pablo Ave, Albany

510-526-2999

Mon – Thurs & Sun, 11am – 10pm

Fri & Sat, 11am – 11pm

Christina Mitchell

Christina Mitchell

Christina is the founder of East Bay Dish. Her writing has also been featured in East Bay Express, Berkeleyside, Oakland Magazine and Edible East Bay.
Christina Mitchell

Latest posts by Christina Mitchell (see all)