Launch Party for Afro-Vegan, Bryant Terry’s New Book

bryant-terry-afro-veganThe launch party for Bryant Terry’s newest book, Afro-Vegan, is coming up and I heard tickets are going fast.  You can get a vegan dinner from A Taste of Africa and a signed book: “In this landmark cookbook, he remixes foods of the African diaspora to create exciting and approachable recipes such as Tofu Curry with Mustard Greens served with Mustard Green Marissa, Berebere-Spiced Black-Eyed Pea Sliders, Groundnut Stew with Winter Vegetables and Cornmeal Dumplings, and Crispy Teff-Grit Cakes with Eggplant, Tomatoes, and Peanuts.”

2323 Broadway, Oakland (Impact Hub)

Wed, 4/9, 7 – 9pm

$40 for an autographed book + a vegan plate from A Taste of Africa

$30 for an autographed book only

$15 for a vegan plate from A Taste of Africa only

Christina Mitchell

Christina Mitchell

Christina is the founder of East Bay Dish. Her writing has also been featured in East Bay Express, Berkeleyside, Oakland Magazine and Edible East Bay.
Christina Mitchell

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